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Active ingredients: • Azoxystrobin 20% • Difenoconazole 12.5% Characteristics and Features: • A systemic fungicide containing two active ingredients to combat many fungal diseases. • A fungicide with curative action that prevents spore formation and germination. • Inhibits the vital processes of fungi, such as energy production in the fungal mitochondria, and prevents the growth of the fungal mycelium causing the disease. • Does not leave cumulative residues in crops. • Compatible with integrated pest management (IPM) programs and suitable for use in export crops. • Effective against a variety of fungal families, including: (Ascomycetes, Basidiomycetes, and Deuteromycetes). • Registered for use against many fungal diseases such as: (Powdery mildew, downy mildew, Late blight and early blight in potatoes and tomatoes, Gummy stem blight in cucurbits, Rusts and leaf spots, Navel rot in citrus, Seedling rot, Anthracnose, Apple scab).
Local Recommendation:
Crop | Pest | Usage Rate | Pre-Harvest Interval (PHI) |
Mango | Powdery mildew | 60 cm / 100 L water | 90 days |