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Active ingredient: Propiconazole 25% Characteristics and Features: • A systemic fungicide with fast spreading throughout the plant • Provides both preventive and curative effects against numerous fungal diseases. • Inhibits the synthesis of sterols in fungal cell walls, thereby stopping fungal growth. • Long-lasting effect. • Used to control several fungal diseases, including powdery mildew, rusts, and leaf spots in various crops such as: (Powdery mildew in grapes, mangoes, cucurbits, as well as peaches, apricots, and apples, Rust diseases in wheat, such as yellow rust and stem rust, Leaf spots in peanuts and beets, Brown rot of fruits in plums, apples, apricots, and peaches).
Local Recommendation:
Crop | Pest | Usage Rate | Pre-Harvest Interval (PHI) |
Grapes | Powdery mildew | 15 ml / 100 L water | 10 days |